We do Party Platters with the finest selection of Italian Meats and Cheeses, accompanied by Olives, Roasted Peppers, Pepperoncini or Giardiniera.  Or, if you'd prefer, how about some homeade Lasagna or Pizza, Traditional or Vegetarian, for your next party.  Or, perhaps something from our large selection of Meat, Cheese, Vegetarian or Seafood ravioli with our own Marinara or Alfredo sauce.  Feel free to call us at 792-3173, to discuss your party needs. 

Party Platters

1. Antipasti Platter:
A traditional and generous platter appetizingly arranged with Genoa Salami, Capocolla, Provolone and Ricotta Salata, garnished with egg and anchovies, side of olives, roasted red peppers, artichokes, gardiniera, Italian dressing and bread.

12 inch (serves 8 to 12) $ 44.50 16 inch (serves 12 to 16) $ 54.50

2. “Only the Best” Mixed Antipasti Alla Roma:
A colorful large platter piled high with wine cured salami, cappocolla, hot soppresata, Genoa salami, provolone, Asiago, marinated artichokes, mixed olives, marinated sun dried tomatoes, cippolini onions in balsamic vinegar, roasted red peppers, pepperoncini, Italian tuna, anchovies, eggplant, caperberries, stuffed cherry peppers, stuffed olives, garnished with cucumber, tomato and egg, incl. Italian dressing and bread.

18 inch Platter $ 98.00

3. Roma’s De Luxe Meat Tray:
Prosciutto di Parma, Bresaola, Soppresata, Coppa, Serrano Ham, Wine cured Salami, garnished with fresh baby Mozzarella balls and Basil

12 inch Platter $ 65.00

4. Roma’s De Luxe Vegetable Antipasti Platter:
All fresh vegetable selection: sauteed eggplant slices, steamed green asparagus with balsamic vinegar, garlic sauteed mushrooms, pepperonata, roasted zucchini slices

12 inch Platter $ 65.00

 
 
5. Olive Platter:
A colorful platter of homemade olive salad, stuffed cherry peppers, roasted red peppers, pepperoncini and artichoke hearts

12 inch platter $ 31.50 16 inch platter $ 37.50

6. Cheese and Fruit Platter:
A variety of cubes and wedges from our assortment of premium and imported cheeses complemented by fresh, ripe seasonal fruit.

12 inch platter $ 45.50 16 inch platter $ 55.50

7. Prosciutto, Fresh Mozzarella, Roasted Pepper Platter:
Imported Prosciutto di Parma, homemade fresh Mozzarella slices and baby Mozzarella balls layered with roasted sweet red peppers, marinated with extra virgin olive oil and aged balsamic vinegar.

12 inch platter $ 45.50 16 inch platter $ 59.50

8. Tomato-Mozzarella Salad:
Fresh tomato slices layered with our own homemade Mozzarella, marinated with extra virgin olive oil, herbs, and aged balsamic vinegar

12 inch platter $ 38.50 16 inch platter $ 48.50

9. Fried Ravioli Platter:
Ideal finger-food and party appetizer. Golden breaded ravioli filled with a spicy cheese mix served with marinara sauce.

12 inch platter $ 38.50 16 inch platter $ 48.50

10. Italian Filled Bread Platters:
Homebaked breads made from scratch, sliced and arranged. Choice of fillings:
· Italian sausage, all natural with cheese, onions and spices
· Pepperoni, Mozzarella and fresh basil
· Spinach, roasted red peppers and four cheeses

12 inch platter $ 38.50 16 inch platter $ 48.50

11. Sub-Sandwich Selection Platter:
Choice of subs from our sandwich menu portioned and arranged for the occasion.

SIDE ORDERS:

Pasta Salad with Pesto $ 4.99/lb., Olive Salad $ 4.99/lb., Stuffed Cherry Peppers $ 8.99/lb., Marinated Artichokes $ 5.99/lb., Various Stuffed Deli Olives (Soppresata, Gorgonzola, Anchovies) $ 8.99/lb., Fresh Baguette $1.80 each, Fresh Ciabatta $ 3.50 each, Garlic & Cheese Breadsticks $6.95/dozen

Hot Entrees

Full Pan Serves 20 – 25 People ½ Pan Serves 10 – 12 People

1. Italian Sausage and Peppers:
Our own homemade all natural Italian sausage, sauteed with red and green peppers, onions and tomatoes, served over penne pasta.

Half pan $ 49.00 Full pan $ 95.00

2. Meat Lasagna:
Homemade zesty beef sauce layered with fresh Ricotta, Romano and Mozzarella cheeses.

Half pan $ 45.00 Full pan $ 89.00

3. Vegetarian Lasagna:
Fresh roasted mushrooms and zucchini, steamed fresh broccoli and spinach layered with fresh Ricotta, Romano and Mozzarella cheeses.

Half pan $ 55.00 Full pan $ 110.00

4. Baked Ravioli Trays:
Served with homemade Marinara and grated Parmesan or Romano
· Cheese Ravioli * Beef Ravioli
· Spinach and Cheese Ravioli * Artichoke & Spinach Ravioli
· Portabella Mushroom Ravioli * Seafood Ravioli
· Asiago and Garlic Ravioli * Spinach, Feta, Artichoke Rigatoni
· Swiss Cheese and Sun Dried Tomato Ravioli
Optional Sauces available

Half pan $ 49.00 Full pan $ 95.00

5. Eggplant Parmigiana:
Baked tender slices of breaded eggplant layered with Mozzarella and homemade Marinara and topped with grated Parmesan;

Half pan $ 45.00 Full pan $ 89.00

7. Chicken Cacciatore:
Boneless, skinless chicken breast simmered with tomatoes, onions, garlic, wine, fresh mushrooms, and rosemary over pasta.

Half pan $ 55.00 Full pan $ 110.00

8. Baked Ziti:
Pasta baked with Ricotta, Romano and Parmesan cheeses and homemade Marinara sauce.

Half pan $ 45.00 Full pan $ 89.00

9. Shrimp Supreme:
Sauteed Shrimp in cream and garlic sauce with artichoke hearts and sundried tomatoes over pasta.

Half pan $ 55.00 Full pan $ 110.00

10. Manicotti:
Tasty cheese-filled pasta tubes topped with homemade Marinara sauce and grated cheese.

$ 1.75 each

11. Cannelloni:
Tasty meat-filled pasta tubes topped with homemade Marinara sauce and grated cheese.

$ 1.75 each

12. Meatballs with Homemade Marinara Sauce and grated imported Parmesan.

Half pan (approx. 40 meatballs) $ 45.00
Full pan (approx. 80 meatballs) $ 89.00

13. Vodka Sauce with Cheese Tortellini:
Our homemade, delicious Vodka sauce tossed with cheese Tortellini and grated imported Parmesan.

Half pan $ 55.00 Full pan $ 110.00

14. Portabella Mushroom Ravioli with Homemade Alfredo Sauce
- the perfect combination.

Half pan $ 55.00 Full pan $ 110.00

15. The Vegetarian Special:
Cavatappi, twisted Macaroni pasta with our famous homemade Pesto sauce, Artichoke hearts, sundried tomatoes and lots of grated imported Parmesan.

Half pan $ 35.00 Full pan $ 70.00

16. The Green Addition:
Fresh tossed salad made with mixed greens, tomato, cucumber, red onion, olives, Italian dressing and Parmesan cheese.

Half pan $ 16.00 Full pan $ 32.00

19. The Green Antipasti:
Fresh tossed salad made with mixed greens, tomato, cucumber, red onion, artichokes, mixed olives, Genoa salami, capoccolla, provolone, Parmesan, Italian dressing

Half pan $ 26.00 Full pan $ 52.00

Please give us at least 2 days advance notice.

Your variations to our menu are welcome.

Contact: LILIAN
Roma Imports Catering
Phone: (520) 792-3173

Desserts

1. Tirami Su:
Our own homemade heavenly creation.

Small Tray $ 6.95 Medium Tray $ 12.50 Large Tray $ 21.50

2. Cannoli:
Large shells with Italian cheese and cream filling.

$ 1.75 each - Mini Cannoli $ 0.80 each

3. Spumoni Italian Ice Cream:
Pistachio flavored ice with fruit and nuts.

16 oz. Container $ 3.99

4. Pistachio Tartufo:
Pistachio ice cream balls rolled in chocolate and crushed Pistachio nuts.

$ 3.50 each

5. Baked Sfogliatelle:
Italian shell shaped pastry filled with a sweet Ricotta cream.

$ 2.00 each

6. Assorted Cookie Tray:
A selection of our own homemade Pizzelles, Anise Biscotti, Double Chocolate Hazelnut Biscotti, Almond Biscotti, Chocolate cookies, and Butter Pecan Cookies.

12 inch platter $ 29.50 16 inch platter $ 42.50

7. Italian Ricotta Cheesecake. Homemade traditionally light cheesecake.

(One weeks notice required.) $ 32.00